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Is Your Restaurant Franchisable?
Franchising is the most dynamic method of expanding a restaurant in today’s marketplace. Discussions will include determining if franchising is the best strategy based on a restauranteur’s own personal goals and objectives. Key factors discussed will include a restaurateur’s need for capital, brand recognition and growth, and the three main reasons to franchise: time, people, and money.
1. Overview and definition of franchising
2. Why do companies franchise?
3. The proper steps to take and legal considerations
1. Overview and definition of franchising
2. Why do companies franchise?
3. The proper steps to take and legal considerations
Sponsored by:
Sponsored by:
